Fat Guys with Smokers

Fat Guys with Smokers - Chuck Roasts, Cheesesteaks, and Lunchbox Surprises

Tune in to the latest episode (Number 36) of Fat Guys with Smokers, where John and Mike are back with some sizzling updates on their recent culinary adventures!
John takes us on a flavorful journey as he fires up his trusty ugly drum smoker to cook up some mouthwatering chuck roasts. He shares his ingenious plan of capturing that coveted brisket experience without the hefty cost and effort that a brisket requires. Get ready to hear all about his smoky experiment and the results that left everyone craving more.
Meanwhile, Mike brings a burst of flavor to the table with his delectable Philly cheesesteaks that even John can't stop raving about! Get the full scoop as Mike walks us through the inspiration behind this sandwich sensation and spills the beans on the entire mouthwatering process.
But that's not all! The guys give a special shout-out to @thekitchenwhitelaw, a food critic whose captivating photos and videos are guaranteed to awaken your appetite. Prepare to be utterly hungry after browsing through their profile!
And with school's return on the horizon, John dishes out some tips and tricks for creating a special and delicious surprise for the kids' lunches. Trust us, you won't want to miss this.
Join John and Mike for another episode of laughter, flavor, and culinary inspiration. Listen to Fat Guys with Smokers podcast and get ready to indulge in a feast for your ears and taste buds! #BBQAdventures #ChuckRoastExperiment #PhillyCheesesteaks #FoodInspiration #BacktoSchoolPrep #TuneInNow

Fat Guys with Smokers - Go small or go big

Get ready for another insightful episode of Fat Guys with Smokers! John and Mike are here to share some valuable tips on maximizing your BBQ efforts. In this episode, they delve into the art of cooking efficiently by either preparing smaller meals or utilizing the leftovers from those epic big cooks.
Tune in as they discuss strategies to make the most out of your grilling sessions, saving time and effort throughout the week. From repurposing large cuts of meat into multiple delicious meals to planning ahead for quick and easy dinners, the guys offer practical advice for all BBQ enthusiasts.
And don't miss the shout-out to @jesspryles, who shares an amazing brisket trimming video that's a must-watch. Join John and Mike as they deliver another informative and entertaining episode that's all about making your BBQ experience even more satisfying and efficient.

Fat Guys with Smokers - Let’s go to the movies

In the latest episode of Fat Guys with Smokers, John and Mike switch things up and share their love for the silver screen. Tune in as they discuss their favorite movies that feature unforgettable BBQ scenes. From mouthwatering cookouts to smoky grilling moments, the guys take a trip down memory lane and have a blast reminiscing about these cinematic delights. If you're a film buff and a BBQ enthusiast, this episode is a treat you won't want to miss! Join John and Mike for some hearty laughs and fond memories as they blend the magic of movies with the irresistible allure of BBQ.
Listen to Fat Guys with Smokers podcast and embark on a cinematic journey that will leave you craving both great films and delicious food.

Fat Guys with Smokers - Mike’s competition recap!

In Episode 33 of Fat Guys with Smokers, get ready for an exciting BBQ adventure as Mike takes us on a rollercoaster ride through his experience at a local BBQ competition. From the thrilling highs to the challenging lows, Mike shares all the juicy details and valuable insights he gained from the event. It's a smoky journey filled with passion, determination, and delicious BBQ!
But that's not all! This week's shout-out goes to @thepitmasterspodcast, another fantastic BBQ podcast based right here in Utah and founded by the creative minds behind Salt City BBQ in Salt Lake City. If you're hungry for more BBQ knowledge and inspiration, be sure to check them out!
Tune in now to Fat Guys with Smokers podcast for mouthwatering BBQ talk, captivating stories, and some serious BBQ wisdom that will leave you fired up for your next cookout!

Fat Guys with Smokers - Hawaiian pulled pork for the win!

Get ready for a hilarious and mouthwatering episode! John and Mike recently had an exciting time helping out at Girls Camp for their church youth group. The guys decided to take the BBQ experience to a whole new level and cooked up some scrumptious pineapple bowls filled with Hawaiian pulled pork and coconut rice. 🍍🍚🔥
The meal was a big hit, and everyone was loving the tropical flavors and delicious combination of the juicy pulled pork and flavorful coconut rice. But, as with any BBQ adventure, there's always room for some unexpected twists! 🤪
Tune in to hear about the major boo-boo the guys made during the cook. You won't want to miss this moment of laughter and camaraderie as they share their BBQ mishap and how they turned it into a memorable experience for everyone involved.
And, before you hit play, a big thanks to BBQRip for being the drink sponsor for this episode!  Your support makes these BBQ escapades even more enjoyable.
Join John and Mike as they take you on a journey filled with good food, good company, and a lot of laughter. Whether you're a BBQ enthusiast or just love entertaining stories, this episode has it all!

Fat Guys with Smokers - ChatGPT Takes Over the Show

Get ready for another exciting episode of the podcast! In this episode, Mike and John take a bold step and turn to ChatGPT, the AI language model, to generate BBQ recipes for them to explore. From classic pulled pork to intriguing twists on coleslaw, the guys dive into a variety of mouthwatering recipes and share their thoughts.
As they experiment with AI-generated recipes, laughter fills the air, and strong opinions are exchanged. It's a journey that showcases the incredible possibilities when AI meets the world of BBQ. Join the guys as they navigate this new realm and witness how AI takes over the culinary world, one recipe at a time.
You can find the link to their ChatGPT conversation at https://chat.openai.com/share/efca99f1-aae7-4a57-8eaa-1a2fbfb1bb09, where you can get an exclusive behind-the-scenes look at their hilarious interaction with ChatGPT.
Don't miss out on the fun-filled episode that combines BBQ, laughter, and the exciting intersection of technology and cooking. It's a wild ride you won't want to miss!

Fat Guys with Smokers - Fourth of July Weekend Recap 2023

John and Mike are back for another exciting episode filled with laughs and mouthwatering BBQ adventures. In this episode, they share stories about their long weekends, reflecting on the significance of the 4th of July beyond the food and parties.
John kicks things off by giving a shout-out to @arnietex, a newfound inspiration he discovered over the weekend. This discovery led John to create a delectable Sunday dinner of beef tacos, inspired by @arnietex's culinary expertise.
Meanwhile, Mike takes us on a journey through his camp trip up the canyon, where he unleashed his skills on his trusty offset smoker. He cooked up a mouthwatering brisket and pork shoulder, honing his offset cooking prowess with each smoky masterpiece.
But the culinary adventures don't stop there! John also shares his experience making the viral Mexican Chicken recipe from @meatchurch, which turned out to be an absolute hit. The guys can't help but rave about the flavors and textures that elevated this dish to new heights.
In an interesting twist, John and Mike discuss how their interactions with ChatGPT, the AI language model, have already started influencing their daily lives. They contemplate using ChatGPT to come up with their next big cook, seeking new and exciting ideas to surprise their taste buds and their listeners.
So, join the guys for some good laughs, tasty treats, and a fun-filled time with Fat Guys with Smokers. Sit back, relax, and let the mouthwatering BBQ discussions ignite your passion for great food and good company.
Don't forget to share your thoughts on whether John and Mike should try out ChatGPT's culinary recommendations. Get ready for another epic episode that will leave you craving more!
#BBQAdventures #InspirationFromArnietex #OffsetCookingSkills #ViralRecipes #AIInfluences #GoodLaughs #FatGuysWithSmokers

Fat Guys with Smokers - Adam Mckenzie is the MAN

In this latest episode, John and Mike had the incredible opportunity to interview Adam Mackenzie, the mastermind behind the popular social media accounts @thisjewcanque. It was a dream come true for the guys to sit down with Adam and dive into his world of BBQ mastery.
The conversation covered a wide range of topics, starting with Adam's amazing rubs that have garnered a dedicated following. They discussed the inspiration behind his rub creations and the unique flavors that make them stand out.
But that's not all! Adam also shared insights about his recently released cookbook, which has been a game-changer for BBQ enthusiasts. John and Mike delved into the process of creating a cookbook and the challenges and rewards that come with it. Listeners got an inside look at the mouthwatering recipes and tips that Adam has poured into his culinary masterpiece.
As if that wasn't enough, the guys also explored how Adam manages to stay on top of everything in the fast-paced world of BBQ. From juggling social media accounts to engaging with his audience, Adam shared his strategies for success and how he keeps his passion for BBQ alive.
The episode was filled with laughter, knowledge, and a genuine love for all things BBQ. John and Mike felt privileged to spend time with Adam and hear about his incredible journey. It was a true BBQ lover's dream come true.
Make sure to tune in to this special episode and join the guys in celebrating Adam's expertise, creativity, and his unwavering dedication to the world of BBQ.

Fat Guys with Smokers - Picanha

Get ready for an epic episode as John and Mike dive into the captivating world of Picanha! This mouthwatering cut of beef has a fascinating history, originating from Brazil and winning hearts around the globe. And speaking of winning hearts, let's give a big shout out to old.time.hawkey, a true wilderness cooking legend hailing from the Upper Peninsula (Yuper) who always wows us with his outdoor culinary skills.
But before they jump into the juicy details, let's rewind a bit. The guys take a moment to relive the unforgettable time they had at the Nilbey Heritage Day Parade. The fun was off the charts! Now, John is on a mission to convince Mike to join another parade, and he needs YOUR help. Show some love by liking their recent Instagram post and let's make this happen!
So, get ready to explore the mouthwatering world of Picanha, celebrate the incredible talents of old.time.hawkey, and gear up for another parade adventure like no other. This episode is filled with BBQ goodness and plenty of laughs along the way. Don't miss out!

Fat Guys with Smokers - PilotJCarley joins the conversation!

Join us for a special episode as we welcome John Carley, Mike's high school friend and BBQ enthusiast extraordinaire!
Carley has traveled far and wide for work, indulging in mouthwatering BBQ from coast to coast. In this episode, we embark on a virtual journey across the country, exploring some of Carley's all-time favorite BBQ joints.
From the smoky pits of North Carolina to the fiery flavors of Kansas City, we'll dive into the unique techniques, regional specialties, and secret sauces that make each BBQ destination a true delight. Get ready to tantalize your taste buds and join us on this flavorful expedition!
So grab a seat, grab some napkins, and join us as we delve into Carley's BBQ adventures. Don't forget to hit that subscribe button and stay tuned for more delicious BBQ tales from Fat Guys with Smokers!